Recipes With Heath Toffee Bits Recipe

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Home Dessert Recipes With Heath Toffee Bits Recipe

FROSTY TOFFEE BITS PIE RECIPE: HOW TO MAKE IT

 How to Make It

On a hot summer day or to finish off a wonderful meal any time, this dessert tastes oh-so-good! —LaDonna Reed, Ponca City, Oklahoma

Provided by: Taste of Home

Categories: Desserts

Total time: 10 minutes

Prep time: 10 minutes

Cook time: 0 minutes

Yield: 8 servings.

Ingredients:

3 ounces cream cheese, softened
2 tablespoons sugar
1/2 cup half-and-half cream
1 carton (8 ounces) frozen whipped topping, thawed
1 package (8 ounces) milk chocolate English toffee bits, divided
1 graham cracker crust (9 inches)

Steps:

  • In a large bowl, beat cream cheese and sugar until smooth. Beat in cream until blended. Fold in whipped topping and 1 cup toffee bits. , Spoon into crust; sprinkle with remaining toffee bits. Cover and freeze overnight. Remove from the freezer 10 minutes before serving.

Nutrition Facts:

Calories 403 calories, FatContent 25g fat (14g saturated fat), CholesterolContent 29mg cholesterol, SodiumContent 262mg sodium, CarbohydrateContent 41g carbohydrate (34g sugars, FiberContent 0 fiber), ProteinContent 2g protein.

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